Quick and Easy Chicken Sauce Recipe by Sikke Sumar
Easy Everyday Recipe: Chicken and Rice Recipe
Check out Sikke Sumar's quick and easy chicken sauce recipe! This wonderfully rich chicken sauce is made quickly with sun-dried tomatoes, cream, and spices. Serve with steamed rice and a fresh salad.
Ingredients
- 1 packet of Jyväbroiler chicken fillets
- 1 dl whipping cream
- 5pcs Eldorado sundried tomatoes in oil
- Grated parmesan cheese
- 1 garlic clove
- 1/2 red chilli pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 2 dl chicken stock
- Salt and pepper
- Long grain rice
- Salad leaves
Preparation
Time: 20 minutes
Begin by dicing the garlic clove and sundried tomatoes. Split the chili, discard the seeds, and chop it into small pieces. Add everything to a frying pan or a sturdy saucepan and sauté in olive oil for a few minutes.
Introduce the chicken fillets to the pan, ensuring they are well-cooked and evenly turned, then add the fresh herbs and chicken stock. Bring to a boil for a few minutes, then stir in the cream and Parmesan cheese sauce.
Allow the chicken sauce to simmer until the grated cheese has melted. Season with salt and pepper, and serve with steamed rice and green salad.
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